Belgian Dark Ale, 7.8%ABVA rich and decadent beer inspired by the Trappist monks of the old world. The combined Belgian special, chocolate malts and Gambrinus malts give a rich hue with strong head retention. Propogated Trappist yeast and Belgian candy sugars offer a spicy and malt tasting experience to our congregants with a slight sweetness… Read more »
Old World Stout, 5.8%ABV Pitched with a European ale yeast strain, this beer gives a light roastiness perfect for the cold season upon us. A bit dryer than its American counterparts, black in color with a tan head. Hops: Loral, East Kent Golding
American Wheat Ale, 5.8%ABV Brewed with a 50/50 grain bill of wheat and pilsner malts. 88lbs of aseptic Oregon Fruits Apricot Puree was added into the secondary phase of fermentation. The finished beer gives a rich copper hue with apricot aroma and flavors balances with subtle acidity. Pure white head and super clean finish!
Tropical Golden Ale, 6.8%ABVBrewed as an experimental ale with the use of whole cone hops very early in the brewing process (pre-boil) and a European ale yeast fermented at a free rising temperature. The result gives a bouquet of tropical fruits and banana esters, strong flavors of papaya and mango. Poured with a pure white… Read more »
Double Ale, 8%ABVAfter harvesting our non-domestic ale yeast from Dark of the Covenant we created something new with CERVISA DUPLUS. The recipe starts similar to an Imperial IPA but adds non-traditional IPA specialty malts for a full body and rich, honey-like color. Lesser bettering hops are added to the boil with a more ample charge… Read more »
Amer Red Ale, 5.8%ABVThis offering is brewer ‘redemption’ in creating a classic Amer Red Ale! Dark ruby color due to additions of Blackprinz malt, robust and earthy body, floral citrus areas and a super-clean finish. Hops: Loral
Belgian Strong Ale, 7.8%Inspired by the name ‘Lilith’ our Golden Ale is super smooth with a deceptive 7.8%. Only 3lbs of hops were used in a 10BBL batch to allow the Trappist yeast to be the showcase of this beer. Fruity easters of pear and apples on the nose with a slight spice on the… Read more »
Lagerbier, 5.4%ABVOur 1st lager brewed with 100% Munich malt and a Bavarian-clone yeast strain. Malty body, rich copper hues- clean and refreshing! Prost!
India Pale Ale, 6.3%ABVThe lastest version of our core IPA is now in circulation at each Chapter. To represent our 4 Chapters with this core offering Brewer Lance used 4 of the ‘C’ hops- Cascade, Crystal, Chinook, Centennial. The beer was then amply dry-hopped with whole cone Centennials. The inspiration was to offer daily an easy… Read more »
Kölsch, 5.2%ABVAn even blend of Pilsner and Vienna malts make our German inspired beer. A refreshingly light ale that finishes crisp and clean. Served in 2- 12oz glasses in homage to the experience a guest would get while drinking the style in Cologne, Germany. Hops: Tettnanger